Virtually every major city in America and throughout the world has one or more culinary cooking schools. From the best of Italian, French and classic European cuisine to the baking of delicate pastries, a new career in the food industry may be on your menu.
Top Culinary Schools
Best Miami Culinary Schools
Well known culinary schools include The International Culinary Schools at The Art Institutes, Cook Street School of Fine Cooking, and the highly respected Le Cordon Bleu Schools of North America. While Cook Street is located in Denver, Colorado, the International Culinary Schools at the Art Institutes has many locations including San Francisco, Salt Lake City, Atlanta, Los Angeles Dallas and Houston.
Le Cordon Bleu programs have a decidedly French flair and can be found in locations such as Texas, California, Arizona and Georgia. Along with offering education in food cost control and butchering, this school features well known programs in Hospitality & Restaurant Management.
Many programs offer degrees and certificates including that of Master Chef. Programs typically vary in length from five months to several years. The best chefs often continue their educations at the top culinary schools by attending new classes and programs throughout their careers.